DESSERTS 9.
DESSERT "CROSTINI"
Amerena Cherry, Mascarpone & Pistachio
On Shortbread with micro-basil
WARM CARAMELIZED APPLE TART
Vannilla Ice Cream
GREEN APPLE SORBET
Orange & Grapefruit Segments, Fresh Mint
Green Apple Sorbet
Finished with a Green & Fruity Olive Oil
WARM CHOCOLATE SOUFFLE
Vanilla Ice Cream & Orange Chutney
CHOCOLATE POT DE CREME
Chocolate Custard & Crunchy Praline Financier
MASCARPONE POT DE CREME
Balsamic Glazed Berries
Vanilla Pound Cake
RASPBERRY SORBET
Crunchy Meringue
Lemon-Yogurt Mousse
FIG & OLIVE COOKIE PLATE 7.
Fig-Chocolate Chip Cookies, Lavender Madelaines, &
Walnut-Fig Biscotti, Strawberry-Rhubarb Crumble Tart
* Pastry Chef Andrew Lestourgeon *
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